Keeping your food preparation areas clean is a vital ingredient in producing quality food for customers to consume. Failure to do so can result in the failure of your business! ASG are experts in satisfying EHO officers demands and maintaining cleanliness in these areas. Likewise keeping ducting and extractors clean will reduce the risk of fire and help maintain a healthy atmosphere for your staff to work in. Do not underestimate the amount of filth, fat, grease and grime that can build up even in the quietest of areas!
One off or scheduled cleans, we can help.